Saturday, 11 July 2020

What's your favorite ethnic cuisine?

Charis Deguzman: Japanese, because I am from Japan.

Jackson Esmiol: cup noodles

Jacinta Moitoso: Middle eastern cuisine

Sherri Drakos: Tacos

Alise Rutgers: Chinese, Indian, Italian.

Azzie Trembly: So manyChinese (especially Cantonese and Teochew styles of Chinese cuisine)JapaneseItalianFrenchThai VietnameseSpanishGreekTurkishIndonesian...Show more

Rosalyn Olivera: Italian

Isreal Kochheiser: Italian but its not ethnic for me, so spanish cuisine or thai or indian

Granville Stray: Chinese... food, but only if it is cooked by real professionals. Wok with Yan knows how to cook, and I wish many of the Chinese Restaurants looked for his cookbook, he may be on you-tube... even. He is based out of Vancouver...

George Dingeldein: Turkish. Kebabs, not the skewer kind the bread kind.

Tricia Dossous: I am Polish and I remember my Grandmother making Pirogues, they are like a Ravioli only they are stuffed with cheddar cheese,! covered with onions and butter, great!

Catheryn Barringer: Thai.Tom Yam soup.Green curry.Need I say more?...Show more

Wilbert Shellgren: Italian

Russell Mckinzie: Italian

Lita Thammorongsa: I think, cup noodles

Rena Pepe: Chinese food

Silvia Stclair: chinese

Vickie Sterbenz: Lebanese

Arlen Hamper: All cuisine is ethnic. My favorite is probably Indian cuisine.

Javier Holsonback: Currey or some of my moms Austrian food

Marcelle Vanlith: German

Davis Zou: Italian, while it's good here in the US, nothing compares to how good it is in Italy.

Luis Mellon: Moroccan

Gertrude Darke: Between Italian and Chinese food.

Autumn Vacio: Chui-Chow cuisine

Rolanda Merritt: Indian, the vegetarian style. They really know how to use spices, and are closer to Europen cuisine than Thai cuisine is.

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