What's your favorite ethnic cuisine?
Charis Deguzman: Japanese, because I am from Japan.
Jackson Esmiol: cup noodles
Jacinta Moitoso: Middle eastern cuisine
Sherri Drakos: Tacos
Alise Rutgers: Chinese, Indian, Italian.
Azzie Trembly: So manyChinese (especially Cantonese and Teochew styles of Chinese cuisine)JapaneseItalianFrenchThai VietnameseSpanishGreekTurkishIndonesian...Show more
Rosalyn Olivera: Italian
Isreal Kochheiser: Italian but its not ethnic for me, so spanish cuisine or thai or indian
Granville Stray: Chinese... food, but only if it is cooked by real professionals. Wok with Yan knows how to cook, and I wish many of the Chinese Restaurants looked for his cookbook, he may be on you-tube... even. He is based out of Vancouver...
George Dingeldein: Turkish. Kebabs, not the skewer kind the bread kind.
Tricia Dossous: I am Polish and I remember my Grandmother making Pirogues, they are like a Ravioli only they are stuffed with cheddar cheese,! covered with onions and butter, great!
Catheryn Barringer: Thai.Tom Yam soup.Green curry.Need I say more?...Show more
Wilbert Shellgren: Italian
Russell Mckinzie: Italian
Lita Thammorongsa: I think, cup noodles
Rena Pepe: Chinese food
Silvia Stclair: chinese
Vickie Sterbenz: Lebanese
Arlen Hamper: All cuisine is ethnic. My favorite is probably Indian cuisine.
Javier Holsonback: Currey or some of my moms Austrian food
Marcelle Vanlith: German
Davis Zou: Italian, while it's good here in the US, nothing compares to how good it is in Italy.
Luis Mellon: Moroccan
Gertrude Darke: Between Italian and Chinese food.
Autumn Vacio: Chui-Chow cuisine
Rolanda Merritt: Indian, the vegetarian style. They really know how to use spices, and are closer to Europen cuisine than Thai cuisine is.
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